This Bento is in three parts, composed with of a starter, a main course and a dessert is eaten at lunch on weekday.
Stéphanie Le Quellec has selected the best seasonal fruits and vegetables, has added seeds and condiments and completed this light gastronomy of a supercharged juice.
This tasty menu in Three Acts to enjoy in 30 minutes for the impatient, will tempt foodlovers' taste buds!
2 choices of appetizers, main courses and deserts. Half bottle of mineral water included. The menu changes every two weeks.
From 12pm to 2.30pm. € 48 / person